Spring-inspired strawberry and matcha parfait "Fermenté – Fraise & Matcha -" now available
GrandBach Parfait "Fermenté - Fraise & Matcha" is a healthy parfait that focuses on the power of fermentation, a process that has been cultivated in Japanese food culture, and is available at the restaurant Waldhaus.It will be on sale from Monday, March 2nd to Sunday, May 31st, 2026.
Overview of GrandBach Parfait "Fermonte - Fraise & Matcha"
Offer period: March 2, 2026 (Monday) to May 31, 2026 (Sunday)
<Tea time>
Location: Restaurant "Waldhaus" (1st floor)
Serving time: Tea time (15:00 – 17:30 (LO 17:00))
Price: Parfait alone 1,936 yen, Parfait + Ronnefeldt tea set 2,904 yen
■For restaurant reservationsCLICK HERE
Reservations and inquiries can also be made by phone (03-5550-2227).
Additionally, the bar and lounge "Magdalena" will be offering a night parfait paired with champagne on weekend nights only.
<Bar time>
Location: Bar & Lounge "Magdalena" (2nd floor)
Serving hours: Bar time 17:00 - 2:00 Saturdays, Sundays and public holidays Limited to 10 per day Advance reservations required
Price: Parfait + Champagne set 3,630 yen
■Bar reservationsCLICK HERE
*All prices include consumption tax (10%) and service charge (10%).
Press releaseCLICK HERE